The most shocking change in food labeling requirements comes from the FDA's decision to completely ban Red Dye No. 3 from food products, marking a monumental shift in food safety regulations. This ...

The FDA provides guidance explaining food ingredient and packaging terms that help businesses better understand labels, additives, packaging materials and food safety requirements.

In June 2025, the US Food and Drug Administration (FDA) announced a major update to its General Food Labeling Requirements Compliance Program—the first overhaul of this program since 2010. This ...

For example, the FDA plans to draft guidance on action levels for cadmium and inorganic arsenic in food products meant for babies and young children. The aim: To reduce exposure t ...

The FDA last overhauled its Nutrition Facts label in 2016. Now, a decade later, new food and beverage label changes are expected to roll out. What’s on your label? It may be changing soon. The Food ...

"Healthy" food labels increased consumer selections of healthier snacks and consumers were willing to pay a premium for such labeled products, according to new research. In 2024, the FDA updated the ...

Food companies can now label products with added colors as having “no artificial colors,” as long as those colors come from natural sources and are not synthetic, petroleum-based dyes, according to a ...

Feb. 5 (UPI) --The Food and Drug Administration said Thursday that it will not enforce regulations against "false or misleading" material on food labeling. The new plan would give manufacturers the ...

The Food and Drug Administration's official priorities for food regulation in 2026 include overhauling the process for determining the safety of ingredients, and expanding the role of state agencies ...

BOSTON — Owners, manufacturers and retailers of plant-based meat, dairy and egg alternatives are confronting challenges about how to comply with shifting labeling laws by different states and apply ...