Add Yahoo as a preferred source to see more of our stories on Google. A big old jar of fermented pickles. Yulia Naumenko via Getty Images When a food is as wonderfully crunchy, salty and sour as ...

Maybe you heard somewhere that pickles are a "superfood," and dutifully added them to your shopping list. Unfortunately, you may reach for the wrong jar, because many pickles at supermarkets aren’t ...

If you’re new to this delicious fermented food, you might be wondering how to eat sauerkraut. Think of kraut as similar to other briny ingredients, or as another fermented food, like kimchi. It can be ...

The foods she made every fall turn out to be smarter than anyone realized.

ne major class of foods missing in the Standard American Diet is fermented foods, right along up there with leafy greens and sea veggies. But, I’ll cover those another time. And it’s a shame because ...

A knock on the door interrupts the conversation. Someone is here to trade cheese for Real Pickles’ fermented veggies. Kate Hunter, a marketing coordinator, assistant sales manager, and worker-owner at ...

Rachael has a degree in Zoology from the University of Southampton, and specializes in animal behavior, evolution, palaeontology, and the environment. Rachael has a degree in Zoology from the ...

You might be familiar with the crunchy, tangy taste of store-bought pickles, but there’s something incredibly satisfying about making your own fermented pickles at home. The process is simple, ...

Are you a pro at pickling? How about baking sourdough bread or brewing your own kombucha? If the answer is yes, you've probably picked up on one of the recent trends promoting fermented foods, which ...

St. Augustine welcomes The Pickle Factory, a new store offering over 40 fermented foods, gifts and a family-friendly ...