Cooking for food allergies can feel overwhelming, but with the right strategies, you can make your kitchen a safe haven. From cross-contact prevention to smart ingredient swaps, professional chefs and ...

Head teacher Joanna Taylor says the key to allergy awareness at her school is keeping a good line of communication between pupils, parents and staff Campaigners are calling for all teachers and school ...

Properly labeling foods and beverages with major allergens keeps consumers safe but adding voluntary labeling like “may contain” statements might confuse, the International Food Information Council ...