Learn how to make a super easy and delicious tomatillo salsa verde! Roast tomatillos, onions, garlic, and jalapeños, then blend with lime juice and cilantro for a flavorful dip.

I was a little intimidated the first time I saw a tomatillo at the farmers market. At first, I thought they were unripe green tomatoes, but the farmer explained that tomatillos are a unique ingredient ...

If you’ve never used tomatillos before, just run out and get a pound or two. They’re pretty inexpensive, especially in local Mexican markets, and they should keep for at least a week. Avoid like a pit ...