SEATTLE — Culinary instructor and pastry chef Thanh Tang loves to show people how to cook Dim Sum style as he believes it's a perfect way to bring people together around food. Dim Sum, translated ...

This daikon cake is traditionally referred to as a turnip cake in Chinese and Taiwanese homes, on restaurant menus and in cookbooks. It is eaten during the new year because the Taiwanese word for ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This dish from my cookbook “The Chinese Way” is a riff on lo mai gai, a dim sum ...

MANILA, Philippines — Dim sums, such as Siomai and Siopao, are a popular snack in the Philippines. Introduced by the Chinese, they can be found in Chinese restaurants, fast foods, and food kiosks in ...

WESLEY CHAPEL, Fla. — Meishan Lu has three generations of dim sum chefs behind her craft of cuisine and a collective century of skills. She now owns and runs Heritage Dim Sum, delivering and serving ...