Bake a soft, buttery lemon cake loaf with fresh citrus flavour, tangy syrup and smooth glaze using this simple recipe that's ...

This quick-to-assemble moist lemon cake is bursting with citrus flavor: There's finely grated lemon zest in the cake batter, a bright lemon syrup brushed on the hot cake and a thick lemon glaze poured ...

Indulging in a piece of cake is the ultimate sugary delight, and while there's a vast selection of tantalising flavours to pick from, nothing quite beats a classic lemon drizzle. Thankfully, the ...

There's something truly special about a fresh-from-the-oven lemon drizzle cake, with its tangy flavor perfectly balanced by the sweetness of the sponge. Mary Berry's traybake recipe calls for just a ...

Quick and easy recipes can still be crowd-pleasers and don't have to contain many ingredients. If you are hankering for a zesty lemon drizzle cake but have little willpower to make one, this recipe is ...

There's nothing quite like a freshly baked lemon drizzle cake, with its zesty flavour perfectly complemented by the sweetness of the sponge. Mary Berry's traybake recipe requires minimal ingredients ...

Mary Berry is the undisputed queen of baking, so it’s no surprise her lemon drizzle cake recipe comes out perfect. The method is incredibly easy to follow and produces moist, crumbly results every ...

Elisa Barber of The Baking Hive shared a wonderful recipe that is easy to make with children just in time for Mother's Day. You can find more information about The Baking Hive here. 1. Heat oven to ...

The day after Labor Day, I delight in going to my local grocery store to see the giant displays of pumpkins and winter squashes parked outside the entrance. Even though it’s still 90 degrees here, the ...

Preheat the oven to 170C. Brush a 20 cm non-stick tin with removable base with vegetable oil and line the base with a circle of baking paper. Brush paper with oil. Using an electric mixer, beat the ...