Whether it is a wedding, birthday, or another formal celebration, having a well-decorated cake is almost as important as having a delicious one. A multi-tiered cake decorated in frosting filigree is ...

The word "vintage" might conjure images of thrifted band tees or your mom's denim jacket, but in the cake world, it means towering layers, intricate piping, and swirls of buttercream. And ...

Ellie You spent years dreaming up the Harucake universe, down to the color of the walls — the same soft, faint yellow as butter that has been creamed for hours. The bakery walls were painted three ...

A favorite of golden age Hollywood, the airy confection is entrancing a new generation of bakers. Credit... Supported by By Tanya Bush Photographs by Anthony Cotsifas In 1927, an Ohio-born insurance ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice – or two or three – of the world’s most beloved dessert. Few desserts inspire such universal adoration, but not all ...

Our Maryland-style Old Bay Crab Cakes recipe is one of our favorite seafood dishes, and we think we've perfected it here.