One Pot Creamy Broccoli Pasta Ingredients: 12 oz pasta (penne, rotini, or fusilli) 1 tablespoon olive oil 3 cloves garlic, minced 4 cups broccoli florets (fresh or frozen) 3 cups vegetable or chicken broth 1 cup milk 1/2 cup heavy cream 1/2 teaspoon garlic powder Salt and pepper to taste 1/2 cup grated Parmesan cheese 1 cup shredded mozzarella or cheddar cheese Zest of 1 lemon (optional, for brightness) Red pepper flakes (optional, for heat) Instructions: Heat olive oil in a large pot or deep sk
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One Pot Creamy Broccoli Pasta Ingredients: 12 oz pasta (penne, rotini, or fusilli) 1 tablespoon olive oil 3 cloves garlic, minced 4 cups broccoli florets (fresh or frozen) 3 cups vegetable or chicken broth 1 cup milk 1/2 cup heavy cream 1/2 teaspoon garlic powder Salt and pepper to taste 1/2 cup grated Parmesan cheese 1 cup shredded mozzarella or cheddar cheese Zest of 1 lemon (optional, for brightness) Red pepper flakes (optional, for heat) Instructions: Heat olive oil in a large pot or deep sk
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